Author : Douglas Haywood Subject : Clinical Nutrition and Dietetics ISBN :9781639276097-2023 B-vitamins are a group of water soluble vitamins that play significant roles in cell metabolism and synthesis of red blood cells. There are eight B-vitamins, namely, B1 (thiamin), B2 (riboflavin), B3 (niacin), Read More |
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B-Vitamins: Important Aspects in Nutrition and Health Author : Douglas Haywood Subject : Clinical Nutrition and Dietetics ISBN :9781639276103-2023 B-vitamins are a group of water-soluble vitamins that play crucial roles in the synthesis of red blood cells and cell metabolism. There are eight types of B-vitamins, namely, B1 (thiamin), B2 (riboflavin), Read More |